December 8, 2021

Dietary salt consumption pattern as an antecedent risk factor for hypertension: Status, vision, and future recommendations

  • Sudip Bhattacharya,
  • Om Prakash Bera,
  • Sheikh Mohd Saleem,
  • ...
  • Madonna Bacorro,
  • Kedar Mehta,
  • Amarjeet Singh
Published online: December 08, 2021

December 7, 2021

Dual RN-RDN Program: Training for the Future of Health and Nutrition

  • Nancy Fahrenwald,
  • DeAnn J. Liska,
  • Karen Geismar,
  • Patrick J. Stover
Published online: December 07, 2021
Open Access

Association of serum levels of vitamin D and vitamin D binding protein with mental health of overweight/obese women: a cross sectional study

  • Niloofarsadat Maddahi,
  • Leila Setayesh,
  • Sanaaz Mehranfar,
  • Shahab Alizadeh,
  • Mir Saeed Yekaninejad,
  • Khadijeh Mirzaei
Published online: December 07, 2021

December 6, 2021

Impact Of Sarcopenia In SARS-CoV-2 patients during two different epidemic waves

  • R. Menozzi,
  • F. Valoriani,
  • F. Prampolini,
  • ...
  • M. Pantaleoni,
  • R. D’Amico,
  • A.R. Pecchi
Published online: December 06, 2021

Potential immune modulatory effect of vitamin D in HIV infection: A review

  • Raiha Qurban,
  • Shamreen Saeed,
  • Wajiha Kanwal,
  • Kashaf Junaid,
  • Abdul Rehman
Published online: December 06, 2021
Open Access

The food service quality and its effects on nutritional status in nursing home residents

  • Gizem Aytekin Sahin,
  • Zeynep Caferoglu
Published online: December 06, 2021

December 3, 2021

Ingestion of orange juice prevents hyperglycemia and increases plasma miR-375 expression.

  • Bruna J. Quintanilha,
  • Daniela F.S. Chaves,
  • Elisa Brasili,
  • ...
  • Neuza M.A. Hassimotto,
  • Marcelo M. Rogero,
  • Franco M. Lajolo
Published online: December 03, 2021

A multi-national survey of experience and attitudes towards commencing home parenteral nutrition for patients with advanced cancer

  • M. Naghibi,
  • C. Skinner,
  • S.T. Burden,
  • ...
  • G. Wanten,
  • L. Pironi,
  • S. Lal
Published online: December 03, 2021

December 1, 2021

Willingness to change diet and exercise behavior is associated with better lifestyle in dialysis patients close to a kidney transplant

  • Claudia N. Orozco-González,
  • Laura Cortés-Sanabria,
  • Roxana M. Marquez-Herrera,
  • ...
  • Enrique Rojas-Campos,
  • Benjamín Gómez-Navarro,
  • Alfonso Cueto-Manzano
Published online: December 01, 2021

Impact of anemia on the cardiovascular status in children with chronic kidney disease: A pilot study

  • Naveen Bhagat,
  • Lesa Dawman,
  • Sanjeev Naganur,
  • ...
  • Kambagiri Pratyusha,
  • Indar Kumar Sharawat,
  • Krishan Lal Gupta
Published online: December 01, 2021

November 30, 2021

Perioperative clinical management in relation to emergency surgery for perforated peptic ulcer: a nationwide questionnaire survey

  • Johanne Gormsen,
  • Amanda Brunchmann,
  • Nadia A. Henriksen,
  • ...
  • Peter Svenningsen,
  • Line Toft Tengberg,
  • Jakob Burcharth
Published online: November 30, 2021

November 29, 2021

November 26, 2021

Relationship Between Genomic Risk Scores (GRS) and Coronary Artery Calcium (CAC) Score: A Pilot Study

  • Bhanu T. Chaganti,
  • April Kinninger,
  • Lavanya Cherukuri,
  • ...
  • Saravanan Krishnamoorthy,
  • Greg Gibson,
  • Matthew J. Budoff
Published online: November 26, 2021

November 23, 2021

Effect of Cornus mas L. fruit extract on lipid accumulation product and cardiovascular indices in patients with non-alcoholic fatty liver disease: A double-blind randomized controlled trial

  • Abbas Ali Sangouni,
  • Zohreh Sadat Sangsefidi,
  • Faezeh Yarhosseini,
  • ...
  • Alimohammad Ranjbar,
  • Farzan Madadizadeh,
  • Hassan Mozaffari-Khosravi
Published online: November 23, 2021

Nutrition care as a health policy in the 21st century: A phenomenological study

  • Diana Cárdenas,
  • Angélica María Pérez Cano,
  • Gustavo Díaz,
  • ...
  • Diego Chaparro,
  • Luis Alejandro Gomez-Barrera,
  • Charles Bermúdez
Published online: November 23, 2021

COVID-19 mortality is associated with low vitamin D levels in patients with risk factors and/or advanced age

  • Tímea Jenei,
  • Sándor Jenei,
  • László T. Tamás,
  • ...
  • Zsuzsanna Szalai,
  • Tamás F. Molnár,
  • Béla Büki
Published online: November 23, 2021

Low iodine diet advice and differentiated thyroid cancer treatment: A historic exploration in three UK centres

  • Clare England,
  • Kate Ingarfield-Herbert,
  • Matthew Beasley,
  • ...
  • Sam Leary,
  • Andy Ness,
  • Charlotte Atkinson
Published online: November 23, 2021

November 19, 2021

November 18, 2021

Does pomegranate consumption improve oxidative stress? A systematic review and meta-analysis of randomized controlled clinical trials

  • Elnaz Lorzadeh,
  • Zahra Heidary,
  • Mohammad Mohammadi,
  • Azadeh Nadjarzadeh,
  • Nahid Ramezani-Jolfaie,
  • Amin Salehi-Abargouei
Published online: November 18, 2021

Effects of fluid and drinking on pneumonia mortality in older adults: A systematic review and meta-analysis

  • Lee Hooper,
  • Asmaa Abdelhamid,
  • Sarah M. Ajabnoor,
  • ...
  • Ailsa A. Welch,
  • Karen Rees,
  • Carl Philpott
Published online: November 18, 2021

Strategies to ensure continuity of nutritional care in patients with COVID-19 infection on discharge from hospital: A rapid review

  • Jawairia Latif,
  • C. Elizabeth Weekes,
  • Anna Julian,
  • ...
  • Jane Murphy,
  • Yessica Abigail Tronco-Hernandez,
  • Mary Hickson
Published online: November 18, 2021

The effects of selenium administration on carotid intima-media thickness and metabolic status in diabetic hemodialysis patients: A randomized, double-blind, placebo-controlled trial

  • Marzieh Salimian,
  • Alireza Soleimani,
  • Fereshteh Bahmani,
  • Seyed Mohammad Hossein Tabatabaei,
  • Zatollah Asemi,
  • Hamid Reza Talari
Published online: November 18, 2021

November 17, 2021

Barriers and facilitators to oral nutrition intake in hospitalised adult patients following critical illness: A scoping review protocol

  • Jenna Nicole Amon,
  • Clare Ferguson,
  • Oana Alina Tatucu-Babet,
  • Lorena Romero,
  • Carol Lynette Hodgson,
  • Emma Jean Ridley
Published online: November 17, 2021

November 16, 2021

Phase I single center trial of ketogenic diet for adults with traumatic brain injury

  • Niraj Arora,
  • N. Scott Litofsky,
  • Mojgan Golzy,
  • ...
  • Danielle Staudenmyer,
  • Kathyrn Qualls,
  • Sachin Patil
Published online: November 16, 2021

Evaluation of dietary folate in children assisted in Family Health Strategy Units: a cross-sectional study

  • Jhennifer Oliveira Alves,
  • Nayara da Silva Fraga,
  • Mariana Cândido Fideles,
  • ...
  • Raquel Machado Schincaglia,
  • Maria Claret Costa Monteiro Hadler
  • ENFAC Working Group
Published online: November 16, 2021

November 15, 2021

Evaluation of Nutritional Practices in the Critical Care patient (The ENPIC study): Does nutrition really affect ICU mortality?

  • Lluís Servia-Goixart,
  • Juan C. Lopez-Delgado,
  • Teodoro Grau-Carmona,
  • ...
  • Itziar Martínez de Lagrán,
  • Juan C. Yebenes-Reyes
  • on behalf of the ENPIC Study Investigators
Published online: November 15, 2021
Open Access

November 14, 2021

Adherence to Mediterranean diet and attention-deficit/hyperactivity disorder in children: A case control study

  • Zahra Darabi,
  • Azam Ahmadi Vasmehjani,
  • Mina Darand,
  • Abbas Ali Sangouni,
  • Mahdieh Hosseinzadeh
Published online: November 14, 2021

Effect of cranberry supplementation on toxins produced by the gut microbiota in chronic kidney disease patients: A pilot randomized placebo-controlled trial

  • Karla Thaís Resende Teixeira,
  • Laís de Souza Gouveia Moreira,
  • Natalia Alvarenga Borges,
  • ...
  • Jordana D. Lima,
  • Marcelo Ribeiro-Alves,
  • Denise Mafra
Published online: November 14, 2021

November 13, 2021

Association of selenium status with endothelial activation during acute systemic inflammation in children

  • Emilio Lopes Júnior,
  • Heitor Pons Leite,
  • Maria do Carmo Pinho Franco,
  • Tulio Konstantyner
Published online: November 13, 2021

Validity of bioimpedance for assessment of fat-free mass in women with Rheumatoid Arthritis compared to non-rheumatic controls

  • Helen M. Lindqvist,
  • Ola Wallengren,
  • Anders Eriksson,
  • Erik Hulander,
  • Anna Winkvist,
  • Linnea Bärebring
Published online: November 13, 2021
Open Access

Student and faculty perceptions of nutrition education in medical school

  • Victoria H. Hawk,
  • Zlata Kapounová,
  • Martin Krobot,
  • ...
  • Eliška Lagová,
  • Michaela Podborská,
  • Lauren Haldeman
Published online: November 13, 2021

November 12, 2021

Personalized gene-diet study of rs2239670 gene variants and dietary patterns among obese adults

  • Mahdieh Khodarahmi,
  • Mahdi Niknam,
  • Mahdieh Abbasalizad Farhangi
Published online: November 12, 2021

Prognostic value of sarcopenia measures in older subjects

  • Tomoyuki Kawada
Published online: November 12, 2021

November 11, 2021

November 10, 2021

November 9, 2021

The effect of gastric acid suppression on probiotic colonization in a double blinded randomized clinical trial

  • Gulshan Singh,
  • Yeneneh Haileselassie,
  • Leah Briscoe,
  • ...
  • Nandita R. Garud,
  • Berkeley N. Limketkai,
  • Aida Habtezion
Published online: November 09, 2021

Adherence to ESPEN guidelines and associations with postoperative outcomes in upper gastrointestinal cancer resection: results from the multi-centre NOURISH point prevalence study

  • Irene Deftereos,
  • Justin MC. Yeung,
  • Janan Arslan,
  • ...
  • Elizabeth Isenring,
  • Nicole Kiss
  • on behalf of The NOURISH Point Prevalence Study Group
Published online: November 09, 2021

November 7, 2021

The impact of sarcopenic obesity on treatment outcomes in gastrointestinal cancer: A systematic review

  • Tatyana Sergeevna Dikova,
  • Alina Yurievna Zatsepina,
  • Denis Sergeevich Fedorinov,
  • Vladimir Konstantinovich Lyadov
Published online: November 07, 2021

Threshold effects and interactive effects of total zinc and selenium intake on cognitive function in older adults

  • Xiaoxu Wang,
  • Hao Wang,
  • Fan Zhang,
  • Yixin Cui,
  • Dongfeng Zhang,
  • Xiaoli Shen
Published online: November 07, 2021

November 6, 2021

August 9, 2017

December 18, 2015

Systematic Review of Qualitative and Quantitative Studies on Attitudes and Barriers to Percutaneous Endoscopic Gastrostomy Feeding

  • Mohamad Hasif Jaafar,
  • Sanjiv Mahadeva,
  • Karen Morgan,
  • Maw Pin Tan
Published online: December 18, 2015
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